Sweet & Sour Sauce
- 2 cups Brown Sugar
- 2 tbsp flour
- 1/2 cup Vinager
- 1/4 cup Water
- 2 tbsp Soy Sauce
- 1 tbsp Ketchup
In medium-sized saucepan put brown sugar and flour. Stir well to blend thoroughly.
Add vinegar, water, soy sauce, and ketchup. Stir over medium-high heat until boiling.
Cool and refrigerate or pour over meatballs, cover, and heat in 350 degree oven for 20 minutes